Culinary delights in Hotel Erzherzog Johann

Restaurant

Enjoy a special culinary experience with top quality products, many of which are from our farm or are reared or cultivated in the region.

Take your place in the comfortable dining room or in the cosy Tyrolean-style “Stube” and let chef Martin himself indulge you each day with his famous typical delicacies from the kitchen and wine cellar.

Weather permitting, we would be glad to serve you lunch or dinner on the garden terrace.

Delectable delicacies from the Tyrol and Ziller Valley region and international and seasonal specialities are conjured up on your plate. All that is needed to accompany your meal is a drop of fine wine from our well-assorted and exquisite range of wines.

Of course, we offer special meals for children and menus for vegetarians.

In the mornings, our lavish breakfast buffet will set you up for the day, giving you the energy you need for a day in the mountains.

Stylish bar

Our inviting hotel bar, known as "Gass Bar", is a great place to meet for a friendly chat, to wind down in a relaxed atmosphere and make arrangements for the next day.

Our barkeeper serves dazzling cocktails, aperitifs and digestifs. You can also enjoy a game of pool or darts.

Vinotheque

In our vinotheque "Zur Reblaus" we organise wine tastings for you, accompanied by tastings of excellent local varieties of cheese.